Bestselling authors David and Stephen Flynn, a.k.a the Happy Pear twins, are back with a brand new cookbook bursting with 100 recipes that will inspire you to cook veg in new and delicious ways, and make it easier and tastier than ever before to get your 5 a day. With 10 chapters dedicated to different veg, including cauliflower, broccoli, beetroot, courgette, and potatoes, this book showcases delicious recipes for how to cook each ingredient using no more than 10 ingredients. With tips on how to reduce your food waste, and how to shop and cook more sustainably, this book makes it easy to eat well for our bodies and for the planet. With family-friendly meals, quick weekday lunches and sweet treats, including; Buffalo Cauliflower Wings, Chilli Peanut Aubergine Noodles and Chocolate, Coffee and Beet Cake, this is veg as you've never seen it before.

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Greystones, Wicklow, vegitarian, vegan, meatless, health food